Daily maintenance of ice cream machine

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Regular cleaning can extend the life expectancy of machine parts. It is possible to classify the parts of an ice cream maker by their function. Some parts require cleaning and maintained on a regular basis, while others are cleaned and maintained only each three months.

1. Cleaning the storage tank storage tank should be cleaned of the refrigeration cylinder every day.

(1) Begin the cleaning tool, empty all the waste slurry in the material cylinder and press the stop key.


(2) (2) Mix the disinfectant with warm water in the bowl of a small size. Pour it into the storage container. The water volume of both cylinders is same.

(3) Use the key for cleaning to mix the solution for about 1-2 minutes.

(4) Rinse with clean water three times. Then turn off the power.


(5) Switch off the power and take apart and clean the entire assembly.

2. The fuselage must be regularly cleaned ice cream machine used. The fuselage needs to be clean at all times. To clean up stains, you could use a damp towel to wipe the fuselage. To prevent electrocution, avoid washing with water.

3. After cleaning the condenser over a period of time the condenser is covered with dust, affecting the dissipation of heat and a poor refrigeration effect. The duration of cleaning may vary from three months to one year depending on the operating environment. When cleaning, switch off the power supply, be careful not to harm the condenser fins is mcdonald's ice cream frozen yogurt. clean it using an air-soft brush and a blower.

4. After a long period use, the belt that drives the mixing device can be stretched and requires to be adjusted. This is because the belt slides. After a short time and then the machine ceases abruptly. The word NL appears on the nixie tubes in the series of soft icecream machines. The machine will keep making intermittent sounds for a period of time, and then show the word NL. Disconnect the power supply, and take out both the left and right panels from the mac.